The Dalmore King Alexander III Single Malt Scotch Whiskey
The Dalmore King Alexander III Single Malt Scotch Whiskey
The Dalmore King Alexander III Scotch Whiskey is a masterclass in cask curation and innovation, setting a new standard in the world of single malt Scotch. It proudly claims the title of being the world's first single malt to combine the influences of six unique cask finishes. The journey begins with maturation in American white oak ex-bourbon casks, and from there, the liquid is divided into small batch ex-bourbon casks, Matusalem oloroso sherry casks, Madeira barrels, Marsala casks, Port pipes, and Cabernet Sauvignon wine barriques. These individual maturation journeys culminate in an in-situ sherry butt, where they merge to create The Dalmore King Alexander III.
Tasting Notes
Shipping
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.
Manufacturing
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.
Why Gifted Pour recommends it
This is a bottle for the person who reads the back label and wants to know how it was made. The Dalmore begins this Highland single malt in American white oak ex-bourbon casks, then divides the spirit among six cask finishes: small batch ex-bourbon casks, Matusalem oloroso sherry casks, Madeira barrels, Marsala casks, Port pipes and Cabernet Sauvignon wine barriques, before marrying it all in a sherry butt. The result opens with chocolate and vanilla, turns zesty and spicy on the palate with hints of orange peel and baking spice, and closes on a peppery finish with a touch of claret. It suits a milestone birthday, a retirement or a promotion for someone who enjoys sitting with a dram and picking apart its layers. Suggest they pour it neat into a Glencairn glass, give it a few minutes to breathe, then try a few drops of water to see what else opens up. It is a considered gift that rewards slow, curious tasting.
Pairs well with
- Dark chocolate with orange — The chocolate on the nose and the orange peel and citrus on the palate mirror this classic combination.
- Espresso after dinner — Coffee and baking spice notes in the whisky sit comfortably alongside a short, rich espresso.
- Retirement or promotion toast — Its layered, dark fruit character and peppery claret finish make it a dram worth lingering over at a milestone moment.
Questions about this bottle
What casks are used to make King Alexander III?
It starts in American white oak ex-bourbon casks, then is divided among six cask finishes: small batch ex-bourbon casks, Matusalem oloroso sherry casks, Madeira barrels, Marsala casks, Port pipes and Cabernet Sauvignon wine barriques. The batches are then brought together in a sherry butt.
What does it taste like?
The nose offers chocolate and vanilla. The palate is zesty and spicy, with notes such as citrus, orange peel, baking spice, dark fruit and coffee. The finish is peppery with a touch of claret.
How should it be served?
Neat is the suggested way to appreciate its layers: pour into a Glencairn glass or whisky tumbler and let it breathe for a few minutes. A few drops of water can open additional nuances, and whiskey stones offer a slight chill without dilution.
Does it have an age statement, and what size is the bottle?
King Alexander III carries no age statement, so the focus is on its six cask finishes rather than a number of years. The bottle is 750 ml, made from malted barley at The Dalmore Distillery in the Highlands of Scotland.
