The Beverly Single Malt Whiskey – First Fill Amontillado Sherry & French Oak "The QuintEssential Edition" | Limited Release
The Beverly Single Malt Whiskey – First Fill Amontillado Sherry & French Oak "The QuintEssential Edition" | Limited Release
A true meeting of masterful minds and matured flavor, The Beverly: The QuintEssential Edition is a bold and refined American Single Malt Whiskey that redefines elegance at cask strength. Created through a rare collaboration between Beverly Spirits founder Andrew Borenzweig and Master Distiller Murphy Quint of Cedar Ridge, this special release is finished in First Fill Amontillado Sherry and French Oak casks, lending it a sumptuous, layered complexity.
Aged for a minimum of six years and bottled at its natural cask strength of 116.9 proof, this whiskey is a luxurious expression of craftsmanship, terroir, and vision. With its rich sherry influence and oak integration, The Beverly Single Malt stands apart as an ultra-premium American malt made for contemplative sipping and elegant occasions.
Tasting Notes
Shipping
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Manufacturing
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.
Why Gifted Pour recommends it
This is a bottle for the whiskey lover who reads the label closely and savors the story behind it. Made from malted barley at Cedar Ridge in Iowa, it comes from a collaboration between Beverly Spirits founder Andrew Borenzweig and Master Distiller Murphy Quint. It is aged a minimum of six years and finished in first fill Amontillado sherry and French oak casks. Bottled at its natural cask strength of 116.9 proof, it pours deep mahogany and opens with cocoa, soft leather and baking spice. The palate brings caramel, toffee and candied cherry, then a mid-palate burst of raisin and hazelnut. The finish lingers on dark chocolate, sherry-soaked dates and dried orange peel. As a limited release, it makes a considered gift for a milestone promotion, a retirement, or the friend who keeps a Glencairn on the shelf. Encourage them to pour it neat, let it rest a few minutes, and add a few drops of water to coax out deeper sherry sweetness.
Pairs well with
- Dark chocolate ganache — The whiskey's cocoa nose and dark chocolate finish mirror the ganache's richness, while candied cherry adds lift.
- Aged Manchego and Marcona almonds — Nutty, savory bites echo the hazelnut and toasted nut notes drawn from the Amontillado cask.
- Promotion or retirement toast — A long, warming finish of sherry-soaked dates and oak spice suits a slow, celebratory pour that marks a milestone.
Questions about this bottle
How strong is this whiskey?
It is bottled at its natural cask strength of 116.9 proof, or 58.45% ABV. A few drops of water round off the edges of the higher proof and unlock deeper sherry sweetness and floral undertones.
What casks was it finished in?
After aging for a minimum of six years, it was finished in first fill Amontillado sherry and French oak casks. The Amontillado shows in the dried fruit, hazelnut and raisin on the mid-palate, while the French oak gives the whiskey its smooth structure.
Who makes The QuintEssential Edition?
It is a collaboration between Beverly Spirits founder Andrew Borenzweig and Master Distiller Murphy Quint of Cedar Ridge in Iowa. The result is an American single malt whiskey made from malted barley, released as a limited edition in a 750 ml bottle.
What is the best way to drink it?
Pour it neat in a wide tulip or Glencairn glass and let it rest a few minutes before sipping, adding a few drops of water if you like. For a cocktail, try a Single Malt Old Fashioned with a touch of sherry syrup and orange bitters.
