Perrier Jouet Champagne Brut Rose Belle Epoque 2013
Perrier-Jouët Belle Epoque Rosé 2013 is a luxurious and iconic Champagne that embodies the maison's delicate artistry and tradition. Founded in 1811, Perrier-Jouët is celebrated for its exceptional Chardonnay-dominant Champagnes, with vineyards that are almost entirely Grand Cru. Belle Epoque Rosé 2013 is a stunning expression of their winemaking finesse, with a distinctive bottle featuring the iconic Art Nouveau anemone motif. This vintage Rosé offers a graceful blend of elegance and extravagance, showcasing the maison's dedication to excellence.
Tasting Notes
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Why Gifted Pour recommends it
This is a bottle for a milestone that deserves a pause before the toast: an anniversary, an engagement, a promotion, or a thank-you to the wedding party. The 2013 vintage pours a delicate salmon pink with copper hues and fine, lively bubbles. The nose opens on rose petals, peonies and cherry blossoms woven with wild strawberry, raspberry and citrus zest, with brioche and almond underneath. On the palate it is lively and fresh, with red berries, blood orange and grapefruit over a creamy texture and bright acidity. It finishes long, with toasted hazelnut and a touch of minerality. Maison Perrier-Jouët, founded in 1811, is known for Chardonnay-dominant Champagnes, and this rosé blends Chardonnay with Pinot Noir. The bottle carries the house's Art Nouveau anemone motif, so the gift feels considered before the cork is even touched. Suggest the recipient chill it to 46-50°F and pour it into tulip glasses at a romantic dinner or an intimate celebration, where it can be savored slowly.
Pairs well with
- Tuna tartare or salmon sashimi — The wine's bright acidity and citrus notes of blood orange and grapefruit lift the delicate richness of raw fish.
- Roast duck with berry compote — Its red berry flavors echo the compote, while the creamy texture and minerality stand up to the savory duck.
- Anniversary or engagement toast — The rose-petal and wild strawberry aromas, salmon-pink color and elegant finish suit a romantic milestone shared between two people.
Questions about this bottle
What does the Belle Epoque Rosé 2013 taste like?
The nose shows rose petals, peonies, cherry blossoms, wild strawberry, raspberry and citrus zest, with hints of brioche and almond. The palate brings red berries, blood orange and grapefruit, with a creamy texture and bright acidity. The long, elegant finish carries toasted hazelnut and a touch of minerality.
What grapes go into this Champagne?
It is a Chardonnay-dominant blend with Pinot Noir, in keeping with Perrier-Jouët's reputation for Chardonnay-led Champagnes. The maison's vineyards are almost entirely Grand Cru.
How should it be served?
Serve it chilled at 46-50°F (8-10°C) to bring out its freshness and complexity. A tulip-shaped Champagne glass lets the delicate floral and berry aromas and the fine bubbles show at their best.
Does it make a good gift?
Yes. It is a 750 ml vintage rosé Champagne from 2013, presented in a distinctive bottle with the house's Art Nouveau anemone motif. It suits celebrations, romantic dinners and anyone who appreciates a refined, special-occasion pour.