Michters US1 Single Barrel Straight Rye Whiskey
Michters US1 Single Barrel Straight Rye Whiskey
Michter's US1 Single Barrel Straight Rye Whiskey is a carefully crafted tribute to America’s oldest whiskey variety, rye. This single-barrel expression is made from select American rye, meticulously sheared to maximize flavor extraction. Distilled in Kentucky and aged in fire-charred, new American white oak barrels, each bottle of this limited-quantity rye represents the exceptional quality Michter’s is known for. Bottled at 84.8 proof (42.4% ABV), it reflects Michter’s dedication to traditional methods and high standards, resulting in a rye that is both approachable and complex, ideal for enjoying neat or in premium cocktails.
Tasting Notes
Shipping
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Manufacturing
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.
Why Gifted Pour recommends it
Built around freshly cracked black pepper, creamy butterscotch and a bright lift of citrus zest, this single-barrel rye makes a thoughtful gift for the person who already knows their way around a whiskey shelf, or for someone ready to explore something spicier. Distilled in Kentucky from select American rye and aged in fire-charred new American white oak, it is bottled at 84.8 proof. That strength keeps it approachable neat while still holding its own in a stirred drink. The palate opens smooth before peppery spice gives way to butterscotch and earthy oak, and the medium-long finish balances sweet and spicy with a gentle warmth. It suits a promotion toast, a Father's Day bottle, or a thank-you to the host who always mixes the Manhattans. Because it comes from a limited-quantity, single-barrel release, it feels chosen rather than grabbed. Suggest they try it neat first, then with a few drops of water, before building an Old Fashioned where its spice meets the bitters.
Pairs well with
- Smoked nuts and charcuterie — Savory, smoky bites play against the rye's black pepper spice and draw out its butterscotch sweetness.
- Dark chocolate — Bitter cocoa meets the whiskey's creamy butterscotch and earthy oak for a rich, slow tasting.
- Father's Day gift — A bold yet refined rye with a balanced sweet-and-spicy finish suits a dad who enjoys a neat pour or a well-made Manhattan.
Questions about this bottle
What does Michter's US1 Single Barrel Rye taste like?
Expect warm spice and cracked black pepper on the nose with citrus zest and creamy butterscotch. The palate is smooth, moving from peppery spice to rich butterscotch, bright citrus and earthy oak. The finish is medium-long, balancing sweet and spicy notes with lingering butterscotch and a touch of pepper.
What is it made from and how is it aged?
It is made from select American rye on a rye-dominant mash bill, distilled in Kentucky and aged in fire-charred, new American white oak barrels. It is a single-barrel straight rye and carries no age statement.
How should I drink it?
Enjoy it neat or with a few drops of water to open up its flavors, or over a single large ice cube for a cooler pour. It also shines in an Old Fashioned or a Manhattan, where its spice and sweetness complement bitters and vermouth.
What proof and bottle size is it?
It is bottled at 84.8 proof, which is 42.4% ABV, in a 750 ml bottle.
