The Oaxaca Tobala mezcal offers a captivating symphony of aromas and flavors that reflect the distinct characteristics of the Tobala agave. On the nose, tropical fruit notes of guava, banana, and papaya intertwine with citrusy bursts of fresh lime and sweet mandarin peel. These vibrant aromas are complemented by the earthy tones of white flowers, holy leaves, and a touch of papal quelite. The palate is a harmonious blend of complexity, featuring a smooth and nuanced character. As you explore, discover layers of herbal, floral, and fruity notes, with highlights of piloncillo, wet earth, and a hint of smokiness. The finish is long and satisfying, echoing the citrus and floral elements found on the nose.