Booker’s Bourbon 2025‑03 “Jerry’s Batch” Kentucky Straight Bourbon Whiskey
Booker’s Bourbon 2025‑03 “Jerry’s Batch” Kentucky Straight Bourbon Whiskey
Booker’s Bourbon 2025‑03 “Jerry’s Batch” honors Jerry Dalton — the only master distiller in the history of the Jim Beam Distilling Co. not from the Noe family. This limited small‑batch release is aged for 7 years, 4 months and 21 days, blended from barrels sourced from nine different warehouses (each contributing 11.1 %) and bottled uncut and unfiltered at 124.7 proof (62.35% ABV). Crafted to deliver bold, full‑bodied flavor while celebrating legacy and craftsmanship, this batch captures the hallmark richness of Booker’s with a tribute twist.
Tasting Notes
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Why Gifted Pour recommends it
This is a bottle for the bourbon lover who reads the label closely. Bottled uncut and unfiltered at 124.7 proof after 7 years, 4 months and 21 days, Jerry's Batch is a limited small-batch release honoring Jerry Dalton, the only master distiller in Jim Beam Distilling Co. history not from the Noe family. That story gives it real weight as a gift for a milestone like a retirement, a promotion, or a thank-you to a mentor who shaped your career. In the glass it is big and bold. It opens with vanilla, toasted oak and warm baking spice, then caramel, brown sugar, maple and charred oak take over, with dried fruit and dark chocolate underneath. The finish runs long and warming, with tobacco, rye-driven pepper and aged oak. Encourage the recipient to pour it neat in a Glencairn first, then try a few drops of spring water to open the aromas. It rewards a slow after-dinner pour, ideally beside pecan pie or a square of dark chocolate.
Pairs well with
- Pecan pie after dinner — The bourbon's caramel, brown sugar and maple notes echo the pie's toasted, sweet filling.
- Dark chocolate — The dark chocolate undertones on the palate meet the bitterness of good chocolate, and the charred oak and baking spice cut through its richness.
- Retirement or promotion toast — This tribute to a respected master distiller has a long, warming finish that suits a slow, celebratory pour honoring a career milestone.
Questions about this bottle
Who is Jerry's Batch named after?
This batch honors Jerry Dalton, the only master distiller in the history of the Jim Beam Distilling Co. who was not from the Noe family. It is a tribute release that keeps the hallmark richness of Booker's.
How strong is this bourbon?
It is bottled uncut and unfiltered at 124.7 proof, or 62.35% ABV. That is cask strength, so many people sip it neat and then add a few drops of spring water to soften it and open up the aromas.
How was this batch aged and blended?
It was aged for 7 years, 4 months and 21 days. It was blended from barrels drawn from nine different warehouses, with each warehouse contributing 11.1% of the batch.
What does Jerry's Batch taste like?
Expect vanilla, toasted oak and baking spice on the nose. The palate is bold, with caramel, brown sugar, charred oak and maple, plus dried fruit and dark chocolate undertones. The finish is long and warming, with spice, tobacco, rye-driven pepper and aged oak.
