Amarás Mezcal Logia A3 Cenizo is an extraordinary artisanal expression crafted from the wild Cenizo agave (Agave durangensis), native to Durango, Mexico. After maturing for 14 years, the agave reaches an impressive size, sometimes weighing over 500 kg (1,100 lbs). This meticulously produced mezcal reflects the heart of traditional craftsmanship, from roasting the agave in volcanic stone ovens with mesquite and huizache wood to its copper still distillation with a wooden cap. Each step honors the heritage and artistry of mezcal-making. Amarás Logia A3 Cenizo is a testament to the brand’s dedication to preserving Mexican culture and agave biodiversity.