Remy Martin XO Cognac - Liquor Geeks

Remy Martin XO Cognac

375 ML
$119.99
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Remy Martin XO Cognac - Liquor Geeks

Remy Martin XO Cognac

$119.99
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Remy Martin XO Cognac is an exquisite and prestigious expression of French craftsmanship and expertise. As part of the Rémy Martin portfolio, this exceptional Cognac is a blend of over 400 eaux-de-vie (grape spirits) sourced exclusively from the Grande Champagne and Petite Champagne crus, which are renowned for producing some of the finest Cognac grapes in the world. The "XO" in its name stands for Extra Old, signifying its extended aging process, which imparts depth, complexity, and richness to the spirit.

Tasting Notes

Remy Martin XO Cognac is a masterpiece that unfolds a symphony of aromas and flavors with each sip. Here are the tasting notes:

Appearance: A deep mahogany hue, shimmering with amber and copper highlights.

Nose: The aroma is rich and opulent, offering a harmonious blend of dried fruits, ripe apricots, figs, and roasted almonds. Hints of exotic spices, including cinnamon and vanilla, add depth to the bouquet. Floral notes of jasmine and iris intermingle with subtle oak.

Palate: The palate is a revelation of complexity. You'll experience a velvety, full-bodied mouthfeel with flavors of candied orange peel, honey, and a touch of dark chocolate. Nutty undertones and a subtle rancio (aged oak) character contribute to the depth. There's also a gentle spiciness with notes of clove and ginger, beautifully balanced by the sweetness.

Finish: The finish is exceptionally long and luxurious, leaving you with a lingering warmth and a delightful combination of fruitiness and oakiness.

Shipping

We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.

Manufacturing

Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.

Why Gifted Pour recommends it

For the person who marks milestones with a slow, thoughtful pour, this XO is a gift that speaks the language of celebration without shouting. It is a blend of more than 400 eaux-de-vie drawn from the Grande Champagne and Petite Champagne crus, and the Extra Old designation signals the extended aging behind its depth. In the glass it shows deep mahogany with copper glints. The nose brings dried fruit, ripe apricot, fig and roasted almond, lifted by cinnamon, vanilla and floral hints of jasmine and iris. The palate is velvety and full-bodied, with candied orange peel, honey, a touch of dark chocolate, gentle clove and ginger, and a subtle rancio note before a long, warm finish. Give it for a promotion, a retirement, a milestone birthday or an anniversary, to someone who will happily let a tulip glass breathe for a moment before sipping neat. It also rewards a few drops of water or a single large cube, so it suits both seasoned Cognac drinkers and curious newcomers.

Pairs well with

  • Dark chocolate — The touch of dark chocolate on the palate and the honeyed, candied orange sweetness make a square of good dark chocolate a natural partner.
  • Roasted nuts and dried figs — They echo the roasted almond, fig and dried fruit notes on the nose and the nutty undertones on the palate.
  • Promotion or retirement celebration — Its long, luxurious finish and layered spice and fruit make it a bottle to open slowly when toasting a hard-earned milestone.

Questions about this bottle

What does XO mean on this Cognac?

XO stands for Extra Old. For this bottling it signals an extended aging process, which gives the blend its depth, complexity and richness.

What is Remy Martin XO made from?

It is made from Ugni Blanc grapes and is a blend of more than 400 eaux-de-vie, or grape spirits, sourced exclusively from the Grande Champagne and Petite Champagne crus of the Cognac region in France.

What does it taste like?

Expect dried fruit, apricot, fig and roasted almond on the nose, with cinnamon, vanilla, jasmine and iris. The palate is velvety and full-bodied, with candied orange peel, honey, dark chocolate, clove and ginger, plus a subtle rancio note, leading to a long, warm finish balancing fruit and oak.

How should the recipient drink it?

Neat in a tulip-shaped Cognac glass, after letting it breathe briefly, shows its complexity best. It also works over a single large ice cube, with a few drops of mineral water to soften it, or used sparingly in a classic Sidecar or Sazerac.

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