Insolito Tequila Extra Anejo 4 Year
Insolito Tequila Extra Anejo 4 Year
Insolito Tequila Extra Añejo 4 Year is an ultra-premium spirit crafted high in the mountains above Mazamitla, where the unique high-altitude climate enhances the character of this exquisite tequila. Made from a rare blend of highland and lowland Blue Weber agave, this tequila is aged for 4 to 5 years in new American oak barrels, resulting in a smooth, complex spirit that reflects 12 years of dedicated craftsmanship. The distinctiveness of Insolito comes from the combination of its high-altitude aging process and the meticulous blending of agave from two distinct regions, yielding a tequila that is truly meant to be savored.
Tasting Notes
Shipping
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Manufacturing
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.
Why Gifted Pour recommends it
This is a bottle for the person who sips slowly and notices details: a mentor stepping into retirement, a friend marking a promotion, or the host who keeps a good snifter on the shelf. Insolito is made from a blend of highland and lowland Blue Weber agave and aged four to five years in new American oak, crafted high in the mountains above Mazamitla in Jalisco. That long rest shows in the glass as a rich amber pour with aromas of golden raisins, dried apricots and soft vanilla. On the palate it is silky, with creamy vanilla and a touch of caramel folding into gentle oak, and the medium-to-long finish lingers with dried fruit. It feels considered because it rewards attention rather than demanding it, whether poured neat, over one large cube, or alongside a square of dark chocolate. For a whisky lover curious about agave, it is an easy bridge. For a tequila fan, it is a celebratory pour worth saving for an evening that deserves it.
Pairs well with
- Dark chocolate after dinner — A piece of good dark chocolate brings out the depth of the dried fruit and vanilla notes.
- Promotion or retirement toast — Its silky vanilla, caramel and lingering dried-fruit finish make it a slow, celebratory pour for marking a milestone.
- Father's Day evening sipping — The gentle American oak and caramel sweetness suit a dad who enjoys a neat pour and time to savor it.
Questions about this bottle
How long is Insolito Extra Añejo aged?
It carries a 4 year age statement, and the producer describes aging it for four to five years in new American oak barrels. The aging is described as taking place at high altitude in the mountains above Mazamitla, Jalisco.
What agave is it made from?
It is made from 100% Blue Weber agave. The producer blends agave from both the highlands and the lowlands of the region, and this two-region blend is central to the tequila's character.
What does it taste like?
Expect dried apricots and golden raisins up front, balanced by creamy vanilla and a touch of caramel, with gentle oak tying it together. The finish is medium to long, with lingering warmth, dried fruit and light oak.
What is the best way to drink it?
It is crafted for sipping. Serve it neat in a snifter or tequila glass, or over a single large ice cube for a slight chill. It also works in an Old Fashioned-style serve with bitters, a sugar cube and an orange peel twist.
