Daniel Weller 1794 Spelt Wheat Recipe is a groundbreaking expression that reimagines the classic wheated bourbon profile through the use of spelt wheat, an ancient grain known for its rich, nutty character. Crafted at the legendary Buffalo Trace Distillery, this limited release pays tribute to early American whiskey-making traditions while pushing innovation forward. The use of spelt adds a deeper texture and unique complexity compared to traditional soft red winter wheat, creating a bourbon that is both familiar and entirely new. With its historical inspiration and modern execution, this bottle stands as a rare and collectible addition to the Weller legacy.