James Gin American Mustard (JG.03)
James Gin American Mustard (JG.03)
American Mustard is James May’s third gin (JG.03), and easily his most American. Inspired by the iconic flavours of the U.S.—namely hot-dog mustard, dill pickles, and a touch of tomato—this gin boldly captures the essence of baseball games, roadside diners, and questionable dietary choices.
Infused with mustard seed, pickled cucumber, dried tomato, and other botanicals such as rosemary, coriander, juniper, and bay leaf, this gin is not for the faint of palate. It's savoury, spicy, and strangely satisfying.
Tasting Notes
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Why Gifted Pour recommends it
This is the bottle for the friend who has tried every gin on the shelf and claims nothing surprises them anymore. James May's third gin, JG.03, takes its cue from American hot-dog mustard, dill pickles and a touch of tomato, and the result is unmistakably savory: tangy yellow mustard seed up front, a cool wave of cucumber brine, umami depth from tomato, then caraway, ginger and coriander, with rosemary and bay leaf rounding out a clean, medium finish. Juniper is there, but it sits politely in the background. It makes a playful, conversation-starting gift for a summer cookout host, a barbecue-loving dad on Father's Day, or anyone who orders a Dirty Martini extra dirty. The recipient can pour it as an All-American G&T with a pickle spear, stir it into a Dirty Dill Martini with a splash of brine, or try the 'Not a Hot Dog' Negroni. It feels considered because it shows you know their sense of humor as well as their palate.
Pairs well with
- Cheeseburgers — The tangy mustard seed and pickle brine notes echo classic burger condiments, especially in the Dirty Dill Martini.
- Backyard hot dog cookout — With mustard, dill pickle and tomato flavors built in, an All-American G&T served alongside hot dogs feels like a natural match.
- Father's Day gift — Its savory, spicy character and sense of humor make it a memorable bottle for a dad who loves grilling and a good cocktail.
Questions about this bottle
What does James Gin American Mustard taste like?
It is unmistakably savory. The palate opens with the sharp, slightly sweet tang of yellow mustard seed, followed by cucumber brine and umami tomato, with caraway, ginger and coriander adding complexity. Juniper plays backup, and rosemary and bay leaf give a gentle herbal finish that fades with spice, briny sweetness and ginger warmth.
What botanicals are used in this gin?
The gin is infused with mustard seed, pickled cucumber and dried tomato, alongside other botanicals including rosemary, coriander, juniper and bay leaf. Together they aim to capture the flavors of hot-dog mustard, dill pickles and a touch of tomato.
How should I drink it?
Try an All-American G&T: 50ml over ice topped with light tonic or soda water, garnished with a dill pickle spear or cherry tomato. It also works in a Dirty Dill Martini with dry vermouth and a splash of pickle brine, or a 'Not a Hot Dog' Negroni with Campari and sweet vermouth.
Who makes it and what size is the bottle?
American Mustard is James May's third gin, labeled JG.03, from James Gin in England. It is a contemporary gin and comes in a 700ml bottle.
