1792 Straight Bourbon Sweet Wheat Whiskey
1792 Straight Bourbon Sweet Wheat Whiskey
1792 Straight Bourbon Sweet Wheat is a meticulously crafted bourbon that offers a delicate and well-balanced experience. With a refined body and a touch of sweetness, it harmoniously combines vanilla, caramel, and white oak tannins. The addition of dried fruit notes enriches the flavor, resulting in a sumptuously smooth and rewarding bourbon.
Tasting Notes
Shipping
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Manufacturing
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Why Gifted Pour recommends it
This is a bottle for the bourbon drinker who leans toward dessert rather than spice. Made at Barton 1792 Distillery in Bardstown, Kentucky, from a wheated, corn-dominant mash bill and matured in new charred oak, it opens with vanilla and caramel that read like sweet confectionery. On the palate it settles into creamy sweetness, with white oak tannins for structure and a quiet thread of dried fruit, and the finish is long and stays smooth. That gentle, well-rounded profile makes it a thoughtful gift for a dinner-party host, a parent who enjoys an evening nightcap, or a friend newly curious about bourbon who prefers a softer pour. It also suits a promotion or Father's Day, when you want something that feels considered without being fussy. The recipient can sip it neat or over a large cube, bring it to the table alongside crème brûlée or chocolate fondue, or stir it into a lightly sweet cocktail.
Pairs well with
- Crème brûlée — The custard and burnt sugar echo the bourbon's creamy vanilla and caramel notes.
- Chocolate fondue night — Rich chocolate meets the bourbon's sweetness while its white oak tannins keep each sip balanced.
- Housewarming or Father's Day gift — Its smooth, gently sweet profile with dried fruit and baking spice is easy to enjoy for both new and seasoned bourbon drinkers.
Questions about this bottle
What does "Sweet Wheat" mean on this bourbon?
It refers to the wheated, corn-dominant mash bill. Wheated bourbons generally use wheat rather than rye as the secondary grain, which tends to give a softer, sweeter character. Here that shows up as vanilla, caramel and a creamy, delicate sweetness.
What does 1792 Sweet Wheat taste like?
The nose offers vanilla and caramel with subtle white oak tannins. The palate is creamy vanilla and caramel, structured by oak, with a touch of dried fruit for richness. The finish is long, sweet and smooth.
How is it best enjoyed?
It is best savored neat or on the rocks to appreciate its nuanced flavors. It also works well in cocktails, especially those with a hint of sweetness, and pairs nicely with desserts such as chocolate fondue or crème brûlée.
Where is it made and what size is the bottle?
It is made at Barton 1792 Distillery in Bardstown, Kentucky, described as the oldest continually operating distillery in Bardstown. It is a straight bourbon matured in new charred oak and comes in a 750 ml bottle.
